June 2010 - Posts

• Food: Recipe Redux, Coconut Daiquiris, 1987

  Some drinks, like this full-flavored daiquiri, make food superfluous. The only accompaniment here is a good lounge chair. Read More... Posted Jun 30 2010, 10:41 PM by NYT > Dining & Wine Filed under: Recipes, Alcoholic Beverages, Coconuts

• Who Wants Prosciutto Ice Cream?

  Why does Jake Godby make such weird ice cream? Read More... Posted Jun 30 2010, 06:40 PM by NYT > Dining & Wine Filed under: San Francisco (Calif), Desserts, Ice Cream

• Welsh Rarebit, Repurposed

  The leftover Welsh rarebit would have been good on poached eggs, baked potatoes or cauliflower. Read More... Posted Jun 30 2010, 06:03 PM by NYT > Dining & Wine Filed under: Bread, Cheese, Cooking, home cooking, welsh rarebit

• Journeys: High-End Cocktails in Copenhagen

  Thanks to an influx of bartenders from more cocktail-savvy nations, the cobbled lanes of Copenhagen are echoing with the rattle of shakers like never before. Read More... Posted Jun 30 2010, 03:17 PM by NYT > Dining & Wine Filed under: Travel and Vacations, Copenhagen (Denmark), Cocktails

• Puffed | Corton Goes Granola

  Over in TriBeCa, granola is ditching its Birks for Lanvin ballet flats. Read More... Posted Jun 30 2010, 03:08 PM by NYT > Dining & Wine Filed under: Recipes, Food, Charlotte Druckman, Corton

• Recipes: 1987: Coconut Daiquiris

  This recipe appeared in an article in The Times by Marian Burros. Read More... Posted Jun 30 2010, 02:52 PM by NYT > Dining & Wine Filed under: Recipes, Alcoholic Beverages, Coconuts

• Recipes: 2010: Isle of Manhattan Fizz

  By Ravi DeRossi, the owner of Cienfuegos in Manhattan, and Jane Danger, a bartender at the restaurant. Read More... Posted Jun 30 2010, 02:52 PM by NYT > Dining & Wine Filed under: Recipes, Gin (Liquor), Limes, Rum, Coconuts

• Recipes for Summer Grilling

  Nearly three dozen reasons to light the grill this season. Read More... Posted Jun 30 2010, 07:15 AM by NYT > Dining & Wine Filed under: des

• Ellwood leaves Vinopolis

  Vinopolis managing director Rupert Ellwood has today confirmed that he will be leaving the company to join Waitrose. Read More... Posted Jun 30 2010, 05:34 AM by Decanter News

• Students Grow Oysters in New York Harbor

  On Governors Island, high school students form a relationship with the city’s marine environment. Read More... Posted Jun 29 2010, 09:42 PM by NYT > Dining & Wine Filed under: Seafood, New York City, Environment, Education and Schools, New York Harbor, Governors Island (NYC), Urban Assembly New York Harbor School

• A Queens Diner with International Accents

  After it opens next week, M. Wells will be the only diner in Queens with both frogs’ legs Provençal and Salisbury steak. Read More... Posted Jun 29 2010, 09:41 PM by NYT > Dining & Wine Filed under: Restaurants, Queens (NYC), Long Island City (NYC)

• $25 and Under: Reviews: Cheeky Sandwiches, Brancaccio’s Food Shop and Exquisite

  Three sandwich shops — two in Brooklyn and one in Manhattan — make for lavish dining from morning till night. Read More... Posted Jun 29 2010, 09:41 PM by NYT > Dining & Wine Filed under: Restaurants, New York City

• When Is a Free Meal Just Part of a Writer’s Job?

  When Time’s Josh Ozersky devoted a column to the chefs who catered his wedding free of charge, the close relationship between food writer and subject was questioned. Read More... Posted Jun 29 2010, 09:25 PM by NYT > Dining & Wine Filed under: Food, Writing and Writers, Weddings and Engagements, Lahey, Jim, Blogs and Blogging (Internet), Chefs, White, Michael, Gifts, Time, Ozersky, Josh, Sietsema, Robert

• Food Stuff: At Rockaway Beach, a New Veggies and Fruit Stand

  Veggie Island at Rockaway Taco, a vegetable and fruit market in Rockaway Beach, offers mainly local produce. Read More... Posted Jun 29 2010, 09:25 PM by NYT > Dining & Wine

• Recipe: White-Clam Quesadillas

  A white-clam pizza inspires a quesadilla, great with that mug of beer. Read More... Posted Jun 29 2010, 09:25 PM by NYT > Dining & Wine Filed under: Recipes, Cooking and Cookbooks, Clams