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Diner's Journal: Reconsidering Boxed Wine

It's taken a long time, but discerning American wine drinkers are slowly getting used to the idea of drinking wine from a box. No doubt, that is partly because the quality of boxed wines is improving, as The New York Times's wine panel found. Read More...

Read the complete post at http://feeds.nytimes.com/click.phdo?i=df60f97f3a6e1e079a04ecb333b9a8f5

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