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• Long Island Dining | Hewlett: A Review of La Cucina, in Hewlett

  La Cucina is the kind of place you leave with at least two resolutions: to eat nothing at all the next day, and to return as soon as you can. Read More... Posted May 10 2013, 07:13 PM by NYT > Dining & Wine Filed under: Restaurants, Long Island (NY), La Cucina (Hewlett, NY, restaurant)

• Long Island Dining | Wine Bars: A New Crop of Wine Bars on Long Island

  Wine bars opened on Long Island in recent months offer extensive selections of wines by the glass, as well as artisanal cheese and charcuterie to pair with them. Read More... Posted Apr 19 2013, 07:35 PM by NYT > Dining & Wine Filed under: Wines, Long Island (NY), Facebook Inc|FB|NASDAQ, C'est Cheese (Port Jefferson, NY, wine bar), Molto Vino (Babylon, NY, wine bar), The Wine Cellar on Main (Northport, NY, wine bar)

• Long Island Dining | Glen Head: A Review of Heirloom Tavern, in Glen Head

  Heirloom Tavern in Glen Head, whose chef-owner already has a hit restaurant, offers choices big and small. Read More... Posted Feb 22 2013, 07:04 PM by NYT > Dining & Wine Filed under: Restaurants, Long Island (NY), Heirloom Tavern (Glen Head, NY, restaurant), Monkan, Kent

• Long Island Dining | West Islip: A Review of Roots Bistro Gourmand, in West Islip

  Roots Bistro Gourmand offers an ambitious menu of French cuisine, nearly all of which is prepared from scratch. Read More... Posted Feb 08 2013, 06:01 PM by NYT > Dining & Wine Filed under: Restaurants, Long Island (NY), Roots Bistro Gourmand (West Islip, NY, restaurant)

• Long Island Dining | Oceanside: A Review of Unique, in Oceanside

  Unique, a restaurant that opened in Oceanside two months ago, serves lobster tacos, creamy mushroom soup and sushi rolls from a varied menu of small plates. Read More... Posted Jan 18 2013, 06:28 PM by NYT > Dining & Wine Filed under: Restaurants, Long Island (NY), Unique (Oceanside, NY, restaurant), Oceanside (NY)

• Long Island Dining | Port Washington: A Review of Bistro Etcetera, in Port Washington

  Bistro Etcetera in Port Washington has a menu and décor as diverse as its name suggests. Read More... Posted Jan 11 2013, 08:20 PM by NYT > Dining & Wine Filed under: Restaurants, Long Island (NY), Bistro Etcetera (Port Washington, NY, restaurant)

• Long Island Dining | Food Entrepreneurs: A Taste of Long Island, a Commercial Kitchen With a Built-In Market

  A Taste of Long Island, an 800-square-foot kitchen with a 400-square-foot shop in Farmingdale, gives entrepreneurs space to cook in shifts and to sell their products. Read More... Posted Jan 04 2013, 07:59 PM by NYT > Dining & Wine Filed under: Cooking and Cookbooks, Long Island (NY), A Taste of Long Island (Farmingdale, NY)

• Long Island Dining | Massapequa Park: A Review of the Good Life, in Massapequa Park

  A restaurant in Massapequa Park evokes an English pub from the moment patrons enter, with standard British fare including fish and chips, and bangers. Read More... Posted Dec 21 2012, 07:28 PM by NYT > Dining & Wine Filed under: Restaurants, Long Island (NY), The Good Life (Massapequa Park, NY, restaurant)

• Long Island Dining | Melville: A Review of Jewel Restaurant, in Melville

  Visitors to Jewel, the largest of Tom Schaudel’s restaurants, are greeted by burbling fountains and offered don’t-miss meals like the millionaire’s pizza with black truffles. Read More... Posted Dec 14 2012, 07:18 PM by NYT > Dining & Wine Filed under: Restaurants, Long Island (NY), Jewel (Melville, NY, restaurant), Schaudel, Tom

• Long Island Dining | Commack: A Review of Main Catch Restaurant, in Commack

  A branch of the casual, 78-year-old Southside Fish and Clam has reopened as the decidedly more elegant Main Catch. Read More... Posted Nov 23 2012, 09:28 PM by NYT > Dining & Wine Filed under: Restaurants, Seafood, Long Island (NY), Commack (NY), Main Catch (Commack, NY, Restaurant), Southside Fish and Clam (NY, Restaurant)

• A Day to Reflect and Take Stock After Bearing a Hurricane’s Wrath

  Whether around dinner tables at home or alongside kindhearted strangers, storm victims gathered to celebrate Thanksgiving in steely defiance of life’s disruptions. Read More... Posted Nov 23 2012, 12:30 PM by NYT > Dining & Wine Filed under: New York City, New Jersey, Long Island (NY), Thanksgiving Day, Facebook Inc|FB|NASDAQ, Hurricane Sandy (2012), Disasters and Emergencies

• Food Stuff: Peconic Bay Scallops to Be Sold in the Shell

  This season, a small amount of cultivated New York scallops will be sold in the shell, thanks to a new state regulation. Read More... Posted Nov 20 2012, 06:10 PM by NYT > Dining & Wine Filed under: Long Island (NY), Fish Farming, Scallops

• Long Island Dining | Nesconset: A Review of Kushi Restaurant, in Nesconset

  Kushi, which opened in late September in Nesconset, is owned by brothers-in-law who are the proprietors of Onsen Sushi in Oakdale. Read More... Posted Nov 09 2012, 06:54 PM by NYT > Dining & Wine Filed under: Restaurants, Long Island (NY), Kushi (Nesconset, N.Y., Restaurant)

• Long Island Dining | Williston Park: A Review of Madison’s, Once the Ivy Cottage, in Williston Park

  Madison’s offers a sophisticated décor and a sophisticated menu of American cuisine, and it is attracting crowds. Read More... Posted Nov 02 2012, 07:29 PM by NYT > Dining & Wine Filed under: Restaurants, Long Island (NY), Madison's (Williston Park, NY, restaurant)

• Long Island Dining | Selden: A Review of Studio Grille, in Selden

  Studio Grille, in a Selden shopping center, has a menu that includes seared salmon fillet, hot dogs and barbecue dishes. Read More... Posted Oct 26 2012, 07:10 PM by NYT > Dining & Wine Filed under: Restaurants, Long Island (NY), Home Depot Inc|HD|NYSE, Studio Grille (Selden, NY, restaurant)