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• Choice Tables: Museum Restaurants: Where Art and Haute Cuisine Meet in Paris

  From bold experiments to understated havens of cool, new restaurants have sprung up in cultural institutions all over the city. Read More... Posted Mar 10 2010, 01:50 PM by NYT > Dining & Wine Filed under: Food, Restaurants, Travel and Vacations, Paris (France), Museums

• In Paris, Two Family Affaires

  Amidst a worldwide economic crisis, La Tour d’Argent and Taillevent, both fixtures on the city’s high-end dining scene, have been passed on to third-generation heirs. Read More... Posted Jan 26 2010, 02:52 PM by NYT > Dining & Wine Filed under: Restaurants, Paris (France), Taillevent, La Tour d’Argent

• Liberty, Equality, Gastronomy: Paris via a 19th-Century Guide

  A food-obsessed traveler uses the Zagat guide of the Napoleonic era to explore the culinary wonders of this city in the 21st century. Read More... Posted Nov 20 2009, 01:45 PM by NYT > Dining & Wine Filed under: Restaurants, Travel and Vacations, Paris (France), History

• Choice Tables: Alive and Evolving: the Paris Bistro

  Offering reliable and affordable food, the bistro choices are better than they have been in years. Read More... Posted Jul 03 2009, 09:01 PM by NYT > Dining & Wine Filed under: Restaurants, Travel and Vacations, Paris (France), Budgets and Budgeting

• Paris Journal: As a Meal Tax Shrinks, Restaurants Hope to Gain

  The tax on restaurant meals in France is finally dropping, but not many restaurant and cafe owners think the reduction will make a big difference to their businesses. Read More... Posted Jun 30 2009, 06:16 PM by NYT > Dining & Wine Filed under: Restaurants, Paris (France), Le Squer, Christian

• Personal Journeys: Meals Worth a Flight (or a Cab Ride)

  From France to England and Italy, a food critic reminisces on her longtime favorite haunts. Read More... Posted Apr 26 2009, 09:42 AM by NYT > Dining & Wine Filed under: Restaurants, Italy, Travel and Vacations, Paris (France), London (England), Rome (Italy), Madrid (Spain)

• On the Dining Blogs: Mutton Chops in Paris

  From a posting on Bitten by Edward Schneider dated Feb. 10. Read More... Posted Feb 10 2009, 01:53 PM by NYT > Dining & Wine Filed under: Food, Restaurants, Paris (France), Lamb

• Bites: Restaurant Review: Itinéraires in Paris

  The intriguing entrees and deliciously sugary desserts have put this bistro on the itineraries of many Parisians and visitors. Read More... Posted Jan 16 2009, 08:53 AM by NYT > Dining & Wine Filed under: Restaurants, Travel and Vacations, Paris (France)

• In Paris, a Critic Criticized

  François Simon, possibly the most feared and most read figure in France’s culinary world, recently made his debut as a chef. Read More... Posted Jan 13 2009, 05:27 PM by NYT > Dining & Wine Filed under: Food, Restaurants, Writing and Writers, Paris (France), Le Monde, Simon, Francois

• Paris Journal: Where a Yule Log Is So Much More Than Christmas Cake

  In Paris, the cake known as the Bûche de Noël is an opportunity for creativity, commerce, competition and consumption. Read More... Posted Dec 23 2008, 10:46 PM by NYT > Dining & Wine Filed under: Paris (France), Cakes, Christmas

• In Successful Paris Restaurant, Jewish Roots

  Daniel Rose, whose tiny Paris restaurant is a runaway hit, reimagined some of the dishes on his menu as recipes for Hanukkah. Read More... Posted Dec 16 2008, 05:59 PM by NYT > Dining & Wine Filed under: Restaurants, Paris (France), Jews, Hanukkah, Rose, Daniel

• Journeys: Le Tour du Chocolat

  Take a decadent, two-wheeled tour of the best chocolate boutiques in Paris. Find a molten chocolate fountain, cocoa-dusted ganache and more. Read More... Posted Dec 12 2008, 11:41 AM by NYT > Dining & Wine Filed under: Travel and Vacations, Paris (France), Desserts, Chocolate, Pastries, Bicycles and Bicycling, Cocoa

• Holiday Books: Paris in the Winter

  An Australian cooks Christmas dinner for his French family. Read More... Posted Dec 05 2008, 03:33 PM by NYT > Dining & Wine Filed under: Cooking and Cookbooks, Books and Literature, Paris (France), Christmas, Baxter, John, Immoveable Feast (Book)

• Letters: Fromage With That?

  To the Editor:. Read More... Posted Jul 22 2008, 07:56 PM by NYT > Dining & Wine Filed under: Paris (France), Hamburgers

• In Paris, Burgers Turn Chic

  Hamburgers and cheeseburgers have begun to invade Paris, even in restaurants run by three-star chefs. Read More... Posted Jul 15 2008, 11:01 PM by NYT > Dining & Wine Filed under: Restaurants, Paris (France), Ducasse, Alain, Boulud, Daniel, Hamburgers, Burgers, Tourondel, Laurent