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  Americans’ growing sophistication about food is bumping up against a troubled economy. The result: Foodies are applying their rarefied aesthetic to junk food. Read More... Posted Jul 18 2009, 10:13 PM by NYT > Dining & Wine Filed under: Food, Restaurants, Pizza Pies, Fast Food Industry, Hamburgers, Hot Dogs, Doughnuts, Blogs and Blogging (Internet), Cupcakes, Chefs