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• Summer Reading: Cookbooks

  This summer’s selection is a modest, back-to-basics palate cleanser after last fall’s celebrity-chef-food-porn-o-copia. Read More... Posted May 29 2009, 09:13 AM by NYT > Dining & Wine Filed under: Cooking and Cookbooks, Books and Literature, Cook's Illustrated, Ruhlman, Michael, Meyer, Danny, Link, Donald, Seven Fires (Book), Best Skillet Recipes, The (Book), (Book), Pure Simple Cooking (Book), Alexiadou, Vefa, Hargett, Benjamin, Disbrowe, Paula, Mallmann, Francis, Miller, Mark, Price, Catherine, Kaminsky, Peter, Well-Preserved (Book), Henry, Diana, Serious Barbecue (Book), Vefa's Kitchen (Book), Big Sur Baker Cookbook, The (Book), Schreiber, Cory, Rustic Fruit Deserts (Book), Horn, Jane, Ratio (Book), Lang, Adam Perry, Richardson, Julie, Bone, Eugenia, Real Cajun (Book), Mix Shake Stir (Book), Wojtowicz, Philip