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• Diner's Journal: Seamus Mullen Will Return with a Spanish Restaurant

  This summer, the former chef of Boqueria will open Tertulia in the West Village. Read More... Posted Apr 29 2011, 02:48 PM by NYT > Dining & Wine Filed under: Restaurants, Spain, West Village (NYC), Chefs, health, Boqueria, Seamus Mullen, Suba, cider, sidrerias, Tertulia

• Diner's Journal: Fatty 'Cue Reopens

  The restaurant was reinspected Thursday afternoon after health officials shut it down on Monday. Read More... Posted Apr 07 2011, 05:41 PM by NYT > Dining & Wine Filed under: Restaurants, health, inspections, Fatty 'Cue, Health and Safety, Zakary Pelaccio

• Diner's Journal: A Benefit to Keep Bartenders Healthy

  Proceeds from an event at Freemans will help pay for bartenders' health care. Read More... Posted Feb 17 2011, 06:10 PM by NYT > Dining & Wine Filed under: Bars, Health Insurance and Managed Care, Bartenders, health, Drinking, health insurance, freemans, health care

• Mark Bittman: Is ‘Eat Real Food’ Unthinkable?

  The new diet and health guidelines from three powerful sources don't go quite far enough. Read More... Posted Feb 09 2011, 10:26 AM by NYT > Dining & Wine Filed under: Diet and Nutrition, health, Mark Bittman, oprah winfrey, USDA, wal-mart

• Opinionator: A Food Manifesto for the Future

  What should be done about our unhealthful and unsafe diet? Read More... Posted Feb 01 2011, 10:28 PM by NYT > Dining & Wine Filed under: Food, Medicine and Health, Diet and Nutrition, Fast Food Industry, Food and Drug Administration, health, food policy, Mark Bittman

• Diner's Journal: Why Are So Many Restaurants Getting an A?

  Many New York City restaurants with A grades barely qualified for that top sanitary designation. Read More... Posted Jan 20 2011, 09:52 AM by NYT > Dining & Wine Filed under: Restaurants, New York City, health, inspections, department of health, letter grades, restaurant grades

• 'A' Grades Have Gone to Almost Half the Restaurants With Full Inspections

  The first results from New York City's new letter grade health inspections. Read More... Posted Aug 26 2010, 11:55 AM by NYT > Dining & Wine Filed under: Restaurants, health, inspections, letter grades, Thomas A. Farley, Health and Safety

• Restaurant Letter Grade Rules Are Official

  While city health officials say the program will lead to cleaner restaurants, owners say it could lead to fewer restaurants. Read More... Posted Jun 15 2010, 03:44 PM by NYT > Dining & Wine Filed under: Restaurants, health, inspections, department of health, letter grades

• Federal Panel Advises Less Salt, Saturated Fat and More Cooking

  The advice from scientists and nutritionists will help the Departments of Agriculture and Health and Human Services rework the federal dietary guidelines. Read More... Posted Jun 15 2010, 12:20 PM by NYT > Dining & Wine Filed under: health, Cooking, diet, dietary guidelines, food pyramid

• Making It Easier to Eat Local Food

  Should the federal government aid the production and delivery networks for local food? Read More... Posted Apr 19 2010, 03:51 PM by NYT > Dining & Wine Filed under: Food, Environment, Farmers, Slaughterhouses, Business, health, Politics, local-food movement

• Michael Moss on Food Safety (Round One)

  Michael Moss answers reader questions about food safety. Read More... Posted Apr 13 2010, 03:22 PM by NYT > Dining & Wine Filed under: Restaurants, food safety, health, Michael Moss, safety, Cooking, inspections