As European proprietors are preparing to reopen after extended holidays, American restaurant owners are just trying to catch a second wind following a taxing summer.

For years Napa Valley has been known for dense, powerhouse Cabernets, but a few winemakers are making more restrained and elegant versions.

Wine in a box makes sense environmentally and economically. Vintners in the United States would be wise to embrace the trend that is slowly gaining acceptance worldwide.

For the first time, a shipment of strawberries grown abroad entered China on Tuesday, as part of a temporary agreement between the country and California.

Under a new state law, fats that have long been linked to health problems must be excised from restaurants and retail baked goods.

To make carne asada, the California treat, all you need is a hot grill and some flap meat.

In the depths of summer, it’s hard to think of a more refreshing choice from California than a chilled sauvignon blanc.

An American woman dressed as an English maid recently served French tea in a style that was straight out of Tokyo.

For many of the same-sex couples who are planning to marry in California, their weddings may be historic, but the stress level and fussing are completely familiar.

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